THE WHITE CROSS

RESTAURANT

At Relais de la Croix Blanche in Ferney-Voltaire, quality is at the heart of our business.

Our passion lies in rigorously selecting the ingredients that make up our menu. We work closely with local producers to offer you the best seasonal, fresh, and high-quality products.

Authentic brasserie dishes

Proud to serve locally sourced cuisine that respects the environment and the local community.

By using locally produced ingredients, preferably from the Pays de Gex, we reduce our carbon footprint and support small local producers .

We are convinced that this approach is the best way to guarantee the freshness and quality of our dishes while having a positive impact on the community.

Our suppliers

Our restaurant is a place where customers can relax, share a tasty meal and create unforgettable memories.

We believe that food is a way to connect and celebrate life. That's why we strive to offer you an unforgettable tasting experience.

Our passion for cooking is reflected in our menu, which is constantly updated to offer new culinary experiences. We pride ourselves on serving creative and innovative cuisine based on the great classics of brasserie cooking.

The service

Service is just as important as the food. Passionate about our work, we put in the effort, pay attention to detail, and strive to meet the needs of every customer.

In short, our restaurant is a place where quality, passion, and a commitment to the community come together to offer you an unforgettable meal. We look forward to welcoming you to our table to share our love of food, community, and life.